Samba: A taste of Peru at the Shangri-la The Fort (Manila)
It’s been a while since I raved about a restaurant and it’s never too late to get back on that horse. Last Friday wasn’t my first time at the Shangri-la in BGC nor was it my first time in its Peruvian restaurant Samba. However, it was still every bit as wonderful as the first time I went. And that’s something about a restaurant that gets people to keep coming back – consistency.
It was October 1st and Samba was reopening after a bit of rest during the latest restrictions. Finally, we can dine in restaurants again. I sat with my friend Debbie at the al fresco section, a few feet away from the hotels (gorgeous) pool. The weather was mild with a bit of wind and just a sprinkle of humidity in the air. I didn’t even get to use my humungous abanico which now goes wherever I do. It was absolutely perfect for a night out.
Dinner at Samba
